Nutrition on Campus

Nutrition on Campus 

We recognize that all customers have their own needs and preferences when it comes to food, and we aim to satisfy our customer by offering a wide variety of choices and being transparent with our sourcing, ingredients, and nutrition symbols.

UW Food Services promotes Informed Choices by giving you, our customers, clear information about what ingredients we use, and what dietary needs each food option accommodates. Look for our nutrition symbols, including halal, vegan, vegetarian and gluten free on ingredient labels, menu boards, and on-the-go sandwiches, wraps and salads.

Dietary Symbols

If you’re not sure ingredients in a specific choice or where to find a dietary symbol, just ask! Our staff are happy to answer your questions about any of our food options.

Our team is proud to Offer Local and Fresh Food, Support Balanced Choices on Campus, and Provide Credible Nutrition Information.

Picture of Nicole PinAbout Nicole: 

Nicole Pin is a Registered Dietitian and is responsible for developing, implementing and maintaining nutrition programming for Food Services with a focus on health and wellness for the student community.

She is a wonderful resource for students who wish to learn more about nutrition and informed eating. 

You can learn more about her here!

Have additional questions about eating well or nutrition on campus? Our UW Dietitian has answers! Email Nicole at