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DTSTART:20250309T070000
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DTSTART:20241103T060000
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UID:69d0fa60e6e3e
DTSTART;TZID=America/Toronto:20251022T113000
SEQUENCE:0
TRANSP:TRANSPARENT
DTEND;TZID=America/Toronto:20251022T130000
URL:https://uwaterloo.ca/human-resources/events/keeping-well-work-virtual-c
 ulinary-class-sustaina-bowl
SUMMARY:Keeping Well at Work: Virtual Culinary Class - Sustaina-Bowl Brunch
CLASS:PUBLIC
DESCRIPTION:Format: _Online session_\n\nBack by popular demand\, join chefs
  Mari-Beth Davis and Donna Shin for\nanother fun-filled virtual lunch sess
 ion—this time with a focus on\nsustainable recipes! In this interactive
  virtual cooking class\,\nparticipants will make roasted broccoli soup and
  brunch casserole with\nday-old bread\, eggs\, and vegetables found in the
 ir fridge.  
DTSTAMP:20260404T114744Z
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