<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>5</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Jennifer Clapp</style></author></authors><secondary-authors><author><style face="normal" font="default" size="100%">M Koc</style></author><author><style face="normal" font="default" size="100%">J Sumner</style></author><author><style face="normal" font="default" size="100%">T Winson</style></author></secondary-authors></contributors><titles><title><style face="normal" font="default" size="100%">Who Governs Global Food Prices</style></title><secondary-title><style face="normal" font="default" size="100%">Critical Perspectives in Food Studies</style></secondary-title></titles><dates><year><style  face="normal" font="default" size="100%">2012</style></year></dates><urls><web-urls><url><style face="normal" font="default" size="100%">http://ukcatalogue.oup.com/product/9780195446418.do#.UZutd5xJSUk</style></url></web-urls></urls><publisher><style face="normal" font="default" size="100%">Oxford University Press Canada</style></publisher><pub-location><style face="normal" font="default" size="100%">Toronto</style></pub-location><pages><style face="normal" font="default" size="100%">276-289</style></pages><language><style face="normal" font="default" size="100%">eng</style></language></record></records></xml>