Keeping take-out dishes out of the trash
Seeing recycling boxes and garbage cans overflowing with restaurant and fast-food containers while walking to and from Waterloo’s campus
motivated two alumni to launch a zero-waste business.
Kayli Dale and Jacquie Hutchings, who both graduated from chemical engineering in 2020, co-founded Friendlier, formerly known as A Friendlier Company, last year to help keep food packaging from ending up in landfill.
