Toward a Healthy and Environmentally Sustainable Campus Food Environment: A Scoping Review of Postsecondary Food Interventions
| Title | Toward a Healthy and Environmentally Sustainable Campus Food Environment: A Scoping Review of Postsecondary Food Interventions |
|---|---|
| Author | |
| Keywords | |
| Year of Publication |
2021
|
| Journal |
Advances in Nutrition
|
| Volume |
12
|
| Number of Pages |
1996-2022
|
| URL |
https://doi.org/10.1093/advances/nmab026
|
| Download citation |