Sustainable farming practices vital for Ontario's environmental health
Ontario's agricultural sector plays a significant role in the province's economy. In 2021, agriculture contributed nearly $10 billion to Ontario's GDP, employing 67,000 people directly and over 740,000 in related agri-food industries. However, the environmental impact of modern farming practices cannot be overlooked. Especially, large-scale industrial farming practices can contribute to soil erosion, water and air pollution and biodiversity loss.
And as climate change impacts continue to escalate, the imperative for sustainable farming practices becomes ever more pressing.