Waterloo Arts foodie founders

Wednesday, September 24, 2025

Many of the world’s most vibrant culinary and food innovation scenes are rooted in strong academic communities and the University of Waterloo is no exception. Known for its legacy of entrepreneurship, Waterloo has also helped cultivate a new generation of food innovators who are transforming how we grow, prepare and experience food. Here are two of those innovators from Arts.

LenJo Bakes  

Lenore Johnson holds a pink and white cake

Lenore Johnson (BA ’13) earned a degree in economics before training as a pastry chef, gaining experience in five-star hotels and Michelin-starred restaurants in London, England. She started LenJo Bakes in 2017 as a pop-up boutique on Waiheke Island, New Zealand, before establishing her bakery in Kitchener. 

Since 2020, LenJo Bakes has created local jobs, sourced ingredients from regional suppliers and supported fellow small businesses. With locations in midtown Kitchener and St. Jacobs, the bakery offers bespoke cakes, artisanal pastries and savory dishes that reflects their deep commitment to quality and creativity. 

Rooted in values of sustainability, inclusivity and community, LenJo Bakes exemplifies how small businesses can drive both economic and social impact. She also served as a venture coach for the Caribbean Canadian Association of Waterloo Region's LiftOff Program, the region’s first Black-led incubator supporting early-stage and growth-focused Black entrepreneurs. She is currently a venture coach with Conestoga College's Entrepreneurship Collective.

Photo credit: Julie Baxter, JD Photography.

Sweet Dreams Teashop  

Jin-Hee Song smiles and holds up two bubble teas

Founded by Jin-Hee (Jinny) Song (BA ’02) while still a fourth-year student, Sweet Dreams Teashop quickly became Waterloo’s original bubble tea hotspot — known for its authentic Taiwanese tea flavours and East Asian bites. But Song’s vision went beyond drinks; she wanted to create a space where students and locals could relax, connect and feel at home. 

Now surrounded by more than 20 bubble tea spots in the region, Sweet Dreams still stands out. Loyal customers — including generations of Waterloo grads — return for the warm atmosphere, nostalgic memories and community spirit. 

Since 1999, Sweet Dreams has proudly championed local makers, becoming a go-to spot for thoughtful gifts — from handmade goods to baked treats crafted by small businesses across the region. It’s also become a creative hub, hosting live music, spoken word and DJ nights that transform a cozy teashop into one of Waterloo’s most unexpected — and unforgettable — cultural hotspots.