Cooking Social
We are excited to host a free online Cooking Social event Wednesday May 25th from 5:30-6:30pm. Adèle Corkum will lead attendees through a live demonstration on how to make crispy roasted chickpeas. Come join us to learn some new cooking skills and participate in fun games!!
Adèle Corkum is a Registered Dietitian in Nova Scotia and current student in UW's MSc Public Health and Health Systems program. She is passionate about improving access to healthy, safe, affordable, and culturally appropriate food for all, especially those unfairly affected by the social determinants of health.