Citation:
R, E. , H, B. , C, M. , & RL, L. . (2010). Monitoring the fractionation of a whey protein isolate during dead-end membrane filtration using fluorescence and chemometric methods. Monitoring the fractionation of a whey protein isolate during dead-end membrane filtration using fluorescence and chemometric methods.. Retrieved from http://europepmc.org/abstract/med/19856385