PhD Student
Geisha is currently a 2nd-year PhD Candidate in Sustainability Management, wherein she is part of the TRANSFORM research project of the SPROUT Lab, which aims to explore sustainability entrepreneurship experiments in local spaces. She completed a master’s degree in Sustainable Development at the University of Sussex in the United Kingdom where her research focused on sustainability transitions in the food retail sector. Originally, she is from the Philippines and has done molecular laboratory work for the breeding of climate-smart rice varieties.