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For one week in September, graduate students in the Collaborative Water Program (CWP) step outside of the classroom and gain hands-on learning experience from local water experts and community members in the Grand River Watershed. Bringing together graduate students from all six University of Waterloo faculties, the CWP provides a unique interdisciplinary learning environment for future water leaders.

Efforts by farmers to reduce the amount of fertilizer that reaches drinking water sources can take years to have a positive impact, according to a recent study from the University of Waterloo.

runoff of soil fertilzer

The study found that that, depending on the type of terrain, efforts to reduce algae-causing nutrients such as nitrogen from reaching water sources such as the Great Lakes and can take decades to bear fruit.

water institute members in the media
Water Institute member Blair Feltmate, head of the Intact Centre on Climate Adaptation, told Global news that many homeowners in Harvey’s path of destruction do not have flood insurance and when families return home they will be forced to pay out-of-pocket or take on more debt for the necessary repairs.

Taking action to adapt to climate change will help protect the health, well-being, and prosperity of Canadians and manage risks to communities, businesses, and ecosystems. Preparing for the effects of climate change before they happen will make our communities stronger and healthier for this generation and the next. That’s why the Government of Canada is making significant investments to help communities build their resilience to climate change as a key part of our plan to address climate change.

researchers in farm field

Three short huts with solar panels on them sprout in Bob McIntosh’s wheat field near St. Marys, Ont.

Inside the huts are monitoring equipment that goes right to the tiles that systemically move water from his farm. His farm is one of six across Ontario with the monitoring equipment that allows University of Waterloo researchers to study how water, and especially the phosphorus in it, flows off of farms.

Two of University of Waterloo’s graduate students from the Department of Civil and Environmental Engineering, both supervised by Water Institute member Monica Emelko, were recognized this summer by the American Water Works Association (AWWA) for their research. Gemma Charlebois and Andrew Wong are the first and second place recipients, respectively, of the 2017 Academic Achievement Awards for best Master’s thesis.