Monday, March 23, 2020


Campus adjusts to the new normal

Eugene Li's photo of the interior of the Davis Centre.

Classes are back in session, albeit online, and essential services are being maintained on the University of Waterloo campus. There are unprecedented times for the University as well as Waterloo Region, Canada, and the world.

Until further notice, employees are instructed to work from home. However, people in roles that leaders deem are essential to the ongoing and safe operation of campus should report to work.

Instructors, with the support of Information Systems and Technology, spent last week determining the best way to conclude Winter term classes using alternative methods. In-class activity is suspended for the remainder of the term, including in-person final exams. Instructors are working on alternate ways to deliver remaining course work and exams/assessments. Fully online courses will continue, but in-person exams for these courses are cancelled and may be replaced with alternative assessments. 

Most buildings on the University's main campus, as well as the connecting tunnels and bridges, will be locked by 4:30 p.m. on Tuesday, March 24. The following buildings will remain open, Monday to Friday between 9:00 a.m. and 5:00 p.m.:

  • Applied Health Sciences (AHS) (B.C. Matthews Hall (BMH) addition);
  • Engineering 5 (E5);
  • Engineering 7 (E7);
  • the Mike and Ophelia Lazaridis Quantum-Nano Centre (QNC);
  • Mathematics 3 (M3); and 
  • the Student Life Centre (open 24/7)  

Researchers are asked to only maintain research on-campus if it is deemed critical research, until further notice. Critical research includes lab activities, that if disrupted, would result in serious loss of research data, material or equipment.  

All University-related international travel continues to be suspended.

"We know that there is a lot more information we need to share and we plan to communicate any changes to course offerings, the new set of academic and financial dates, and new enrolment appointments by Friday, March 27, 2020," says President Feridun Hamdullahpur. 

Photograph by Eugene Li.

Spring term to begin on May 11 online

President Feridun Hamdullahpur has provided campus with an update on how things are shaping up for the Spring term.

The term will being on May 11, a week later than previously scheduled, and run for 12 weeks, coming to an end on Tuesday, August 4. All in-class activity is suspended until the end of the Spring term.

"The University has made an important decision to continue with an alternative delivery system of operations for Spring Term," says the president in his memo, which was circulated to campus audiences on Friday. "This means that we are not going to deliver in-person course activity. All courses and exams will take place online."  

There will be a limited one-week exam period, ending, August 15, 2020, during which there may be online exams or final assessments due. 

"Employees will continue to work from home until further notice to help support the ongoing functions of the University and academic success for students," the president writes. "We believe this step is necessary to create some certainty during this uncertain time. We also need to be sure that we can continue to deliver what is most important – a great University of Waterloo academic experience."   

"To keep our students, staff and spaces safe, we will continue with our unprecedented measures for services in residence buildings," the president writes. "We have urged students to leave residences if they can to help us maintain best practises on social distancing – most students have left or decided to leave. Some students need to stay in the residences. We will continue to support students who need to stay in residences with essential services and support. We are not accepting new bookings for residence during Spring Term."  

"We are creating flexible pathways to help students complete the Spring 2020 work term," says the president's memo. "If your work term is affected by COVID-19, we are reducing the minimum number of work terms you need to complete by one with a minimum of three work terms in undergraduate programs. This applies to all programs except those in Pharmacy."

"I realize that this continues to be an exceptional time," the president writes. "We know we need to keep taking action that will slow the spread of COVID-19. We also know we have an important job that we must keep doing. There are people across the University community who are available to support our students along the way. We know we can’t provide you with answers to all your questions today, but there are people working tirelessly to make sure we can answer those questions soon. If you have questions, please continue to send them to coronavirus@uwaterloo.ca and our team will do their best to get you the information you need as soon as we can."

Monday's notes

Please note the following campus service modifications:

  • CIBC has closed the banking centre in the Student Life Centre to clients until further notice. CIBC staff will be providing support to clients by telephone. Clients can call 519-884-4760 to speak directly with a team member.   There are two Automated Banking Machines still available in the SLC. Nearby branches are still available for in-person transactions. Update: the SLC CIBC branch will in fact remain open weekdays from 10:00 a.m. to 4:00 p.m.
  • Beginning today, the Student Health Pharmacy will be open from 10:30 a.m. to 3:30 p.m. 

Check out the full list of campus service modifications on the University's COVID-19 website.

The Waterloo Undergraduate Student Association (WUSA) has had to get creative when it comes to hosting their annual general meeting, originally scheduled for March 30 before circumstances changed. 

"Due to Premier Ford's March 17, 2020 Declaration of Emergency to protect the public during the COVID-19 pandemic and UWaterloo President Hamdullahpur’s directives prohibiting gatherings of more than 50 people, we will be unable to hold our Annual General Meeting in-person before March 30, 2020," says the note from WUSA. "Consequently, in accordance with the Ontario Corporations Act and our bylaws, which confirm that the Students’ Council is empowered to act as delegates to represent the members, our Winter 2020 General Meeting will be held on March 24, 2020 at 4:30 p.m. in the SLC Multipurpose Room and over teleconference. Your delegate Councillors will therefore attend on your behalf, represent your interests and transact the necessary business as listed on the Agenda."

"While you are legally invited to attend the General Meeting in person, we would encourage you in instead engage in the meeting via our livestream, where you can ask questions and watch debate!" says WUSA. "In the coming days, we will also be circulating a teleconference line to Councillors over our Council mailing list, which you can call into if you would like. WUSA will be strictly monitoring and enforcing attendance requirements to ensure that not more than 50 people are present in person at the meeting."

Check out the WUSA website for more details.

Link of the day

World Meteorological Day

When and Where it isn't

Please note: The University has suspended all in-person events until further notice. Please contact the event organizers to confirm whether the event has shifted to an online mode of delivery.

If you have listed an event with the Daily Bulletin and need to cancel, postpone or modify the listing, please send an email to bulletin@uwaterloo.ca

If you have an upcoming event that has not yet appeared in the When and Where listing, please send an email to bulletin@uwaterloo.ca to confirm the event's status.

Documenting Your Teaching for Tenure and PromotionWednesday, March 25, 11:45 a.m. to 1:15 p.m., E7 7363. Please note: Panelist advice and resources will be emailed directly to all registered participants in early April and subsequently, archived in the New Faculty Community in LEARN.

NEW - WUSA General Meeting, Tuesday, March 24, 4:30 p.m., Student Life Centre multipurpose room, livestream and via teleconference. Check the WUSA website for more information.

Akindi Live Training (Webinar), Wednesday, March 25, 2:00 p.m. to 3:00 p.m. - Register on GoSignMeUp.

NEW - Concept $5K Finals, “Previously known as the Velocity Fund Finals $5K. Find out which four student-teams will walk away with $5,000 grants.” 11:00am, Tuesday, March 24. Note: Rather than presenting on stage to a large audience, Finalists will be submitting videos of their pitches. Concept will then share these with the panel of judges, and on their YouTube Channel for all to see before they select the top 4 winning teams.

NEW - University Senate meeting, Monday, March 30. Note: this meeting will take place online.

Faculty Association Spring General Meeting, Tuesday, April 7, 12:00 p.m. Note: this event will take place online.

Nutrition Month "myth vs. fact"

Here's the latest Nutrition Month "myth vs. fact" supplied by Health Services Dietitian Sandra Ace:

Myth:  You can get all the Vitamin D you need from sunlight.

Truth:  Vitamin D is a nutrient that helps the body use calcium and phosphorous in order to build and maintain strong bones and teeth, in addition to other important functions. It is called the “sunshine vitamin” because of its unique ability to be synthesized by human skin during sun exposure. In the late spring, summer and early fall, exposing the skin to sunlight allows the body to make Vitamin D, although how much you make depends on many factors including cloud cover, time of day, skin pigmentation, age and sunscreen use. Because of Canada’s northern latitude, people living here do not make Vitamin D during the fall, winter and early spring.

Fatty fish like salmon and egg yolks are the main natural sources of this nutrient; Vitamin D does not occur naturally in many foods. Because of this, cow's milk and margarine sold in Canada are fortified with Vitamin D. A one cup (250 mL) serving of milk contains 100 IU (International Units) of Vitamin D. A few varieties of cheese and yogurt may be vitamin D-fortified but usually don’t contain as much vitamin D as milk. Some, but not all, non-dairy milk alternatives like soy or almond beverage have added Vitamin D. If you use a milk alternative check the Nutrition Facts and buy one that does. Some brands of calcium-fortified orange juice also have Vitamin D added.

The RDA (Recommended Dietary Allowance) for children and adults ages 1 through 70 is 600 IU. For those over age 70 this increases to 800 IU daily. If you are over 50 years old, Health Canada recommends taking a daily vitamin D supplement of 400 IU in addition to eating foods that contain vitamin D. If you are in this age group and take a multivitamin, check the label; chances are it contains at least 400 IU of Vitamin D so you may not need to take an additional supplement. If you are 50 or under and you do not drink milk or fortified milk alternatives containing Vitamin D, speak to your health care provider about whether you need a supplement.

If you take Vitamin D, as with most nutrients, more is not necessarily better. Currently, there is no known health benefit associated with taking an amount that exceeds the recommendations for most adults and taking too much Vitamin D can be harmful. Unless your physician recommends it, avoid taking high doses of Vitamin D. The UL (upper limit of safety) for adults is 4000 IU per day. Because Vitamin D is a fat-soluble nutrient, it is best absorbed when taken with a meal containing fat and not on an empty stomach or with a very small meal.