Citation:
Stephens, P. , and J. Clapp. 2020. “Routledge Handbook of Sustainable and Regenerative Food Systems”. Financing food system regeneration? The potential of social finance in the agrifood sector. http://www.scopus.com/inward/record.url?eid=2-s2.0-85104673638&partnerID=MN8TOARS.
