Publications
“Financializing Nature”. In Handbook on Global Sustainability Governance, London: Routledge, p. (In press).
. 2019. “The Rise of Financial Investment and Common Ownership in Agrifood Firms”. Review of International Political Economy (Forthcoming - accepted and in press). https://www.tandfonline.com/doi/full/10.1080/09692290.2019.1597755.
. 2019. “Researching the Global Environmental Politics of Food”. In A Research Agenda for Global Environmental Politics, Cheltenham: Edward Elgar, p. 101-113. https://www.e-elgar.com/shop/a-research-agenda-for-global-environmental-politics.
. 2018. “Food and Hunger”. In International Organization and Global Governance, London: Routledge, p. 707-718. https://www.routledge.com/International-Organization-and-Global-Governance-2nd-Edition/Weiss-Wilkinson/p/book/9781138236585.
. 2018. “Environmental Political Economy”. In Companion to Environmental Studies, London: Routledge, p. 430-435. https://www.routledge.com/Companion-to-Environmental-Studies-1st-Edition/Castree-Hulme-Proctor/p/book/9781138192201.
. 2018. “Mega Mergers on the Menu: Corporate Concentration and the Politics of Sustainability in the Global Food System”. Global Environmental Politics 18(3): 12-33. https://www.mitpressjournals.org/doi/abs/10.1162/glep_a_00454.
. 2018. “The Global Environmental Politics of Food”. Global Environmental Politics 18(2): 1-11. https://www.mitpressjournals.org/doi/full/10.1162/glep_a_00464.
. 2018. . 2018.
. 2018.
“The Global Political Economy of Climate Change, Agriculture and Food Systems”. Journal of Peasant Studies 45(1): 80-88. http://www.tandfonline.com/doi/full/10.1080/03066150.2017.1381602.
. 2018. “Risky Returns: The Implications of Financialization in the Food System”. Development and Change 49(2): 437-460. http://onlinelibrary.wiley.com/doi/10.1111/dech.12376/full.
. 2018. “Agriculture and Finance”. In Encyclopedia of Food and Agricultural Ethics, Dordrecht: Springer, p. 1-10. https://link.springer.com/referenceworkentry/10.1007%2F978-94-007-6167-4_166-3.
. 2017. “Capital Markets: Investors Care About Growth – Not about the Growers”. In Agrifood Atlas: Facts and Figures about the Corporations that Control What We Eat, Brussels: Heinrick Böll Foundation, Rosa Luxemburg Foundation and Friends of the Earth Europe, p. 38-39. http://www.foeeurope.org/sites/default/files/agriculture/2017/agrifood_atlas.pdf.
. 2017. “Agriculture and Finance”. In Encyclopedia of Food and Agricultural Ethics, Dordrecht: Springer. https://link.springer.com/referenceworkentry/10.1007/978-94-007-6167-4_166-3.
. 2017. . 2017.
. 2017.
“The Complex Dynamics of Agriculture as a Financial Asset: Introduction to Symposium”. Agriculture and Human Values 34(1): 179-183. https://link.springer.com/article/10.1007/s10460-016-9682-7.
. 2017. “Responsibility to the Rescue: Governing Global Private Financial Investment in Agriculture”. Agriculture and Human Values 34(1): 223-235. https://link.springer.com/article/10.1007/s10460-015-9678-8.
. 2017. “Big Food, Nutritionism and Corporate Power”. Globalizations 14(4): 578-595. http://www.tandfonline.com/doi/abs/10.1080/14747731.2016.1239806.
. 2017. “The Trade-ification of the Food Sustainability Agenda”. Journal of Peasant Studies 44(2): 335-353. http://www.tandfonline.com/doi/full/10.1080/03066150.2016.1250077.
. 2017.