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Author Title Type [ Year(Asc)]
2020
Clapp, J. , and S.-L. Ruder. 2020. “Global Environmental Politics”. Precision technologies for agriculture: Digital farming, gene-edited crops, and the politics of sustainability. http://www.scopus.com/inward/record.url?eid=2-s2.0-85087781701&partnerID=MN8TOARS.
Clapp, J. , and J. Purugganan. 2020. “Globalizations”. Contextualizing corporate control in the agrifood and extractive sectors. http://www.scopus.com/inward/record.url?eid=2-s2.0-85087741824&partnerID=MN8TOARS.
Clapp, J. , and W.G. Moseley. 2020. “Journal of Peasant Studies”. This food crisis is different: COVID-19 and the fragility of the neoliberal food security order. http://www.scopus.com/inward/record.url?eid=2-s2.0-85092393466&partnerID=MN8TOARS.
McElwee, P. et al. 2020. “One Earth”. Ensuring a Post-COVID Economic Agenda Tackles Global Biodiversity Loss. http://www.scopus.com/inward/record.url?eid=2-s2.0-85097235505&partnerID=MN8TOARS.
Stephens, P. , and J. Clapp. 2020. “Routledge Handbook of Sustainable and Regenerative Food Systems”. Financing food system regeneration? The potential of social finance in the agrifood sector. http://www.scopus.com/inward/record.url?eid=2-s2.0-85104673638&partnerID=MN8TOARS.
McElwee, P. et al. 2020. “SSRN”. Ensuring a Post-COVID Economic Agenda Tackles Global Biodiversity Loss. http://www.scopus.com/inward/record.url?eid=2-s2.0-85110177435&partnerID=MN8TOARS.
Clapp, Jennifer . 2020. 272 Food. 3rd ed. Polity Press. https://politybooks.com/bookdetail/?isbn=9781509541768&subject_id=2.
Clapp, Jennifer , and Joseph Purugganan. 2020. “Contextualizing corporate control in the agrifood and extractive sectors”. Globalizations 17(7): 1265-1275. https://doi.org/10.1080/14747731.2020.1783814.
HLPE, . 2020. Food Security and Nutrition: Building a Global Narrative Towards 2030. 15th ed. High Level Panel of Experts on Food Security and Nutrition.
Food Security and Nutrition Building a Global Narrative Towards 2030.pdf
2019
Urrutia, I. , G.M. Dias, and J. Clapp. 2019. “Resources, Conservation and Recycling”. Material and visceral engagements with household food waste: Towards opportunities for policy interventions. http://www.scopus.com/inward/record.url?eid=2-s2.0-85070352660&partnerID=MN8TOARS.
Clapp, J. . 2019. “Review of International Political Economy”. The rise of financial investment and common ownership in global agrifood firms. http://www.scopus.com/inward/record.url?eid=2-s2.0-85068239012&partnerID=MN8TOARS.
Garrett, R.D. et al. 2019. “Global Environmental Change”. Criteria for effective zero-deforestation commitments. http://www.scopus.com/inward/record.url?eid=2-s2.0-85058526485&partnerID=MN8TOARS.
Clapp, Jennifer , and Phoebe Stephens. 2019. “Financializing Nature”. In Handbook on Global Sustainability Governance, London: Routledge, p. (In press).
Clapp, Jennifer . 2019. “The Rise of Financial Investment and Common Ownership in Agrifood Firms”. Review of International Political Economy (Forthcoming - accepted and in press). https://www.tandfonline.com/doi/full/10.1080/09692290.2019.1597755.
2018
Clapp, J. , and S.R. Isakson. 2018. “Development and Change”. Risky Returns: The Implications of Financialization in the Food System. http://www.scopus.com/inward/record.url?eid=2-s2.0-85043315955&partnerID=MN8TOARS.
Clapp, J. , and C. Scott. 2018. “Global Environmental Politics”. The global environmental politics of food. http://www.scopus.com/inward/record.url?eid=2-s2.0-85047152321&partnerID=MN8TOARS.
Clapp, J. . 2018. “Global Environmental Politics”. Mega-mergers on the menu: Corporate concentration and the politics of sustainability in the global food system. http://www.scopus.com/inward/record.url?eid=2-s2.0-85047120506&partnerID=MN8TOARS.

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