Publications
. 2021.
“Price Effects of Common Ownership in the Seed Sector”. The Antitrust Bulletin 66(1): 39-67. https://doi.org/10.1177/0003603X20985783.
. 2021. “Explaining growing glyphosate use: The political economy of herbicide-dependent agriculture”. Global Environmental Change 67: 102239. https://doi.org/10.1016/j.gloenvcha.2021.102239.
. 2021. “Essential Concepts of Global Environmental Governance”. Corporate social responsibility. http://www.scopus.com/inward/record.url?eid=2-s2.0-85105967701&partnerID=MN8TOARS.
. 2020. “Finance or Food?: The Role of Cultures, Values, and Ethics in Land Use Negotiations”. Responsibility to the rescue? Governing private financial investment in global agriculture. http://www.scopus.com/inward/record.url?eid=2-s2.0-85088683504&partnerID=MN8TOARS.
. 2020. “Global Environmental Politics”. Precision technologies for agriculture: Digital farming, gene-edited crops, and the politics of sustainability. http://www.scopus.com/inward/record.url?eid=2-s2.0-85087781701&partnerID=MN8TOARS.
. 2020. “Globalizations”. Contextualizing corporate control in the agrifood and extractive sectors. http://www.scopus.com/inward/record.url?eid=2-s2.0-85087741824&partnerID=MN8TOARS.
. 2020. “Journal of Peasant Studies”. This food crisis is different: COVID-19 and the fragility of the neoliberal food security order. http://www.scopus.com/inward/record.url?eid=2-s2.0-85092393466&partnerID=MN8TOARS.
. 2020. “One Earth”. Ensuring a Post-COVID Economic Agenda Tackles Global Biodiversity Loss. http://www.scopus.com/inward/record.url?eid=2-s2.0-85097235505&partnerID=MN8TOARS.
2020. “Routledge Handbook of Sustainable and Regenerative Food Systems”. Financing food system regeneration? The potential of social finance in the agrifood sector. http://www.scopus.com/inward/record.url?eid=2-s2.0-85104673638&partnerID=MN8TOARS.
. 2020. “SSRN”. Ensuring a Post-COVID Economic Agenda Tackles Global Biodiversity Loss. http://www.scopus.com/inward/record.url?eid=2-s2.0-85110177435&partnerID=MN8TOARS.
2020. Food. 3rd ed. Polity Press. https://politybooks.com/bookdetail/?isbn=9781509541768&subject_id=2.
. 2020. 272 “Precision technologies for agriculture: digital farming, gene-edited crops, and the politics of sustainability”. Global Environmental Politics 20(3): 49-69. https://doi.org/10.1162/glep_a_00566.
. 2020. “Contextualizing corporate control in the agrifood and extractive sectors”. Globalizations 17(7): 1265-1275. https://doi.org/10.1080/14747731.2020.1783814.
. 2020. “This food crisis is different: COVID-19 and the fragility of the neoliberal food security order”. The Journal of Peasant Studies 47(7): 1393–1417. https://www.tandfonline.com/doi/full/10.1080/03066150.2020.1823838.
. 2020. Food Security and Nutrition: Building a Global Narrative Towards 2030. 15th ed. High Level Panel of Experts on Food Security and Nutrition.
. 2020. “Resources, Conservation and Recycling”. Material and visceral engagements with household food waste: Towards opportunities for policy interventions. http://www.scopus.com/inward/record.url?eid=2-s2.0-85070352660&partnerID=MN8TOARS.
. 2019. “Review of International Political Economy”. The rise of financial investment and common ownership in global agrifood firms. http://www.scopus.com/inward/record.url?eid=2-s2.0-85068239012&partnerID=MN8TOARS.
. 2019.