Publications
“The Global Environmental Politics of Food”. Global Environmental Politics 18(2): 1-11. https://www.mitpressjournals.org/doi/full/10.1162/glep_a_00464.
. 2018. . 2018.
. 2018.
“The Global Political Economy of Climate Change, Agriculture and Food Systems”. Journal of Peasant Studies 45(1): 80-88. http://www.tandfonline.com/doi/full/10.1080/03066150.2017.1381602.
. 2018. “Risky Returns: The Implications of Financialization in the Food System”. Development and Change 49(2): 437-460. http://onlinelibrary.wiley.com/doi/10.1111/dech.12376/full.
. 2018. “Resources, Conservation and Recycling”. Material and visceral engagements with household food waste: Towards opportunities for policy interventions. http://www.scopus.com/inward/record.url?eid=2-s2.0-85070352660&partnerID=MN8TOARS.
. 2019. “Review of International Political Economy”. The rise of financial investment and common ownership in global agrifood firms. http://www.scopus.com/inward/record.url?eid=2-s2.0-85068239012&partnerID=MN8TOARS.
. 2019. “Global Environmental Change”. Criteria for effective zero-deforestation commitments. http://www.scopus.com/inward/record.url?eid=2-s2.0-85058526485&partnerID=MN8TOARS.
2019. “Financializing Nature”. In Handbook on Global Sustainability Governance, London: Routledge, p. (In press).
. 2019. “The Rise of Financial Investment and Common Ownership in Agrifood Firms”. Review of International Political Economy (Forthcoming - accepted and in press). https://www.tandfonline.com/doi/full/10.1080/09692290.2019.1597755.
. 2019. “Essential Concepts of Global Environmental Governance”. Corporate social responsibility. http://www.scopus.com/inward/record.url?eid=2-s2.0-85105967701&partnerID=MN8TOARS.
. 2020. “Finance or Food?: The Role of Cultures, Values, and Ethics in Land Use Negotiations”. Responsibility to the rescue? Governing private financial investment in global agriculture. http://www.scopus.com/inward/record.url?eid=2-s2.0-85088683504&partnerID=MN8TOARS.
. 2020. “Global Environmental Politics”. Precision technologies for agriculture: Digital farming, gene-edited crops, and the politics of sustainability. http://www.scopus.com/inward/record.url?eid=2-s2.0-85087781701&partnerID=MN8TOARS.
. 2020. “Globalizations”. Contextualizing corporate control in the agrifood and extractive sectors. http://www.scopus.com/inward/record.url?eid=2-s2.0-85087741824&partnerID=MN8TOARS.
. 2020. “Journal of Peasant Studies”. This food crisis is different: COVID-19 and the fragility of the neoliberal food security order. http://www.scopus.com/inward/record.url?eid=2-s2.0-85092393466&partnerID=MN8TOARS.
. 2020. “One Earth”. Ensuring a Post-COVID Economic Agenda Tackles Global Biodiversity Loss. http://www.scopus.com/inward/record.url?eid=2-s2.0-85097235505&partnerID=MN8TOARS.
2020. “Routledge Handbook of Sustainable and Regenerative Food Systems”. Financing food system regeneration? The potential of social finance in the agrifood sector. http://www.scopus.com/inward/record.url?eid=2-s2.0-85104673638&partnerID=MN8TOARS.
. 2020. “SSRN”. Ensuring a Post-COVID Economic Agenda Tackles Global Biodiversity Loss. http://www.scopus.com/inward/record.url?eid=2-s2.0-85110177435&partnerID=MN8TOARS.
2020. Food. 3rd ed. Polity Press. https://politybooks.com/bookdetail/?isbn=9781509541768&subject_id=2.
. 2020. 272 “Precision technologies for agriculture: digital farming, gene-edited crops, and the politics of sustainability”. Global Environmental Politics 20(3): 49-69. https://doi.org/10.1162/glep_a_00566.
. 2020.