Welcome to UW Food Services!
University of Waterloo Food Services (UWFS) provides a range of products and services to students, faculty, staff, and the broader community through the operation of 24 outlets. The department includes residence cafeterias, cash operations outlets, franchises, Catering Services, Conference Services, and vending.
The department provides meal plans, food-related wellness and nutritional programs, in addition to a range of initiatives supporting student life, diversity and culture.
UWFS is a self-operated ancillary service; not a common format for todays’ institutions. As a key stakeholder in student services, UWFS strives to create and cultivate a comprehensive service that promotes a healthy, sustainable university environment.
Our Mission
To believe in and deliver our core values of Connection, Convenience, and Choice in every action and decision we make.
Core Values
Connection
Our most important asset is the relationships we build with our customers and offering the products and services they want.
Convenience
It's critical to meet customers' needs as conveniently as possible. We strive to have services available when and where you need them.
Choice
We're all about options. We're committed to meeting the needs of our customers today and changing for tomorrow.