GEOG/ERS 361 - Food Systems and Sustainability
GEOG 426 - Re-imaging Geographies of Development: Restorying the Land
GEOG/ERS 460 - Sustainable Food: Regional Case Study (Waterloo Region)
- GEOG 460 course syllabus (DOCX) Fall 2023
GEOG/ERS 460 - Sustainable Food: Regional Case Study (China)
- GEOG 460 course syllabus (PDF) Fall 2018
GEOG 700/800 - Professional Development for Students in Geography
- GEOG 700/800 course syllabus (DOCX) Fall 2023
