Working Lunch Packages

$23.00 per person

Prefer a boxed lunch? Add $2.50 per person. Each meal comes conveniently packaged with bottled water included.

Starter Salads (choose one)

Fresh Mixed Greens

Tomato, cucumber and peppers served with Modena balsamic vinaigrette (vegan) and four-peppercorn Asiago ranch dressing

Spinach and Quinoa

Tossed with mango and pomegranate in a white balsamic dressing

Kale Caesar

Sourdough croutons, parmesan cheese, and house-made roasted garlic dressing. Served with double-smoked bacon on the side

Mixed Grains Salad

Harvest squash, toasted seeds, fresh herbs and ancho dressing

Rainbow Slaw

Shredded cabbage mix and sliced peppers with zesty lime dressing

Chef’s Choice Seasonal Salad

Monthly feature inspired by local, seasonal ingredients

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Sandwich Selection

Shaved BBQ Marinated Portobello

Whipped roasted garlic spread, chive and chèvre, cabbage and arugula on a multigrain artisan bun

Muffaletta

Italian-style cold cuts, mozzarella, tomatoes and arugula with vegetable tapenade on focaccia

Curried Chicken Salad

Diced roasted chicken mixed with mayonnaise and celery topped with baby spinach and fresh sliced tomato on a Village Bakery bun

Slow Roasted Beef on Rye

House-cooked beef with dijon mustard horseradish aioli, tomatoes and arugula

Sandwiches can be made on a gluten free bun upon request*

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Desserts (choose one)

Large Cookies

Coffee Cakes

Seasonal Fresh Fruit Platter

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Beverages (choose one) 

Fairtrade Organic Coffee

Cold Drinks

$24.00 per person

Starter Salads (choose one)

Prefer a boxed lunch? Add $2.50 per person. Each meal comes conveniently packaged with bottled water included.

Fresh Mixed Greens

Tomato, cucumber and peppers served with Modena balsamic vinaigrette (vegan) and four peppercorn asiago ranch dressing

Spinach and Quinoa

Mango and pomegranate tossed in white balsamic dressing

Kale Caesar

Sourdough croutons, parmesan cheese and house-made roasted garlic dressing with house double smoked bacon served on the side

Mixed Grains Salad

Harvest squash, toasted seeds, herbs and ancho dressing

Rainbow Slaw

Shredded cabbage mix and sliced peppers with lime dressing

Chef’s Choice Seasonal Salad

Monthly feature inspired by local, seasonal ingredients

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Sandwich Selection

Montreal Smoked Meat

Mayonnaise, dijon mustard and pickles layered on marble rye

Smoked Chicken

Roasted tomato and red peppers with house-made chimichurri sauce and baby spinach on a Portuguese bun

Tuna Niçoise

Roasted red pepper, black olive tapenade, hard-boiled egg and pea shoots on a multigrain croissant

Falafel Pocket

Fed Hall signature chickpea falafel with pico de gallo, lettuce and tzatziki in a pita

Sandwiches can be made on a gluten free bun upon request*

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Desserts (choose one)

Large cookies

Coffee cakes

Seasonal fresh fruit platter

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Beverages (choose one) 

Fairtrade organic coffee

Cold drinks

$23.00 per person

Prefer a boxed lunch? Add $2.50 per person. Each meal comes conveniently packaged with bottled water included.

Starter Salads (choose one)

Fresh Mixed Greens

Tomato, cucumber and peppers with Modena balsamic vinaigrette (vegan) and four peppercorn asiago ranch dressing

Spinach and Quinoa

Mango and pomegranate tossed in white balsamic dressing

Kale Caesar

Sourdough croutons, parmesan cheese and house-made roasted garlic dressing with house double smoked bacon served on the side

Mixed Grains Salad

Harvest squash, ancho dressing, toasted seeds and herbs

Rainbow Slaw

Shredded cabbage mix and sliced peppers with lime dressing

Chef’s Choice Seasonal Salad

Monthly feature inspired by local, seasonal ingredients

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Sandwich Selection

Shaved BBQ Marinated Portobello

Whipped roasted garlic spread, chive and chèvre, cabbage and arugula on a multigrain artisan bun

Vegan Buffalo Chick'n Wrap

Breaded vegan chick’n tenders, crisp greens, diced tomato and vegan mayonnaise blended with buffalo hot sauce

Black Bean Cilantro Mash

Cilantro mash (shallots, olive oil, cilantro and cumin) with avocado, roasted tomato, crunchy greens and vegan lime green goddess dressing

Feature Sandwich Package

See the monthly sandwich package

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Desserts (choose one)

Crazy Vegan Brownie

Bakery Monthly Feature

Seasonal Fresh Fruit Platter

Large Cookies

'Sweets from the Earth' Carrot Cake

+ $2.00

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Beverages (choose one) 

Fairtrade Organic Coffee

Cold Drinks

$22.00 per person

Prefer a boxed lunch? Add $2.50 per person. Each meal comes conveniently packaged with bottled water included.

Starter Salads (choose one)

Fresh Mixed Greens

Tomato, cucumber and peppers with Modena balsamic vinaigrette (vegan) and four peppercorn asiago ranch dressing

Spinach and Quinoa

Mango and pomegranate tossed in white balsamic dressing

Kale Caesar

Sourdough croutons, parmesan cheese and house-made roasted garlic dressing with house double smoked bacon served on the side

Mixed Grains Salad

Harvest squash, toasted seeds, herbs and ancho dressing

Rainbow Slaw

Shredded cabbage mix and sliced peppers with lime dressing

Chef’s Choice Seasonal Salad

Monthly feature inspired by local, seasonal ingredients

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Wraps Selection

Roast Beef

Roasted tomato and red peppers with house-made chimichurri sauce and baby spinach

California Club Wrap

Turkey, bacon, avocado, sliced tomato, mixed greens and aioli

Black Bean Cilantro Mash

Cilantro mash (shallots, olive oil, cilantro and cumin) with avocado, roasted tomato, crunchy greens and vegan lime green goddess dressing

Vegan Buffalo Chick'n Wrap

Breaded vegan chick’n tenders, crisp greens, diced tomato and vegan mayonnaise mixed with buffalo hot sauce

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Desserts (choose one)

Large Cookies

Coffee Cakes

Seasonal Fresh Fruit Platter

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Beverages (choose one) 

Fairtrade Organic Coffee

Cold Drinks

$17.00 per person

Available for groups of 30 guests or more*

Starter Salads (choose one)

Greek Salad with Romaine Lettuce

Romaine lettuce with peppers and onions in a Greek feta dressing

Mixed Green Salad

With the chef's choice of fresh, local produce

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House-made Pizza (2 slices per person)

Cheese

Mozzarella cheese

Pepperoni

Pepperoni and mozzarella cheese

Hawaiian

Ham, pineapple and mozzarella cheese

Supreme

Pepperoni, sliced mushrooms, green peppers and mozzarella cheese

Vegetarian

Onions, sliced mushrooms, green peppers and mozzarella cheese

Gluten-free Individual Pizza

Available in cheese, Hawaiian or vegetarian

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Includes

Assorted Dessert Squares

Cold Drinks

$24.00 per person

Prefer a boxed lunch? Add $2.50 per person. Each meal comes conveniently packaged with bottled water included.

STARTERS

Winter Kale Salad

Roasted beets, raw carrot with provolone with crispy onions tossed in thyme rosemary dressing (vegetarian)

• Can be made vegan without cheese

• Can be made gluten without crispy onions

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SANDWICH SELECTION

Lemon, Honey and Peppercorn Chicken on Ciabatta

With mayonnaise, crisp lettuce, tomato & Cheddar 

Montreal-Spiced Turkey & Swiss on Rye 

with pickled vegetables 

Maple Lentil & Roasted Root Veg Kofta on Baguette

With spinach and lemon garlic toum 

Roasted Squash, Apple & Brie on Baguette 

With sautéed spinach and a cider, Dijon mustard spread

Sandwiches are available on a gluten-free bun upon request*

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DESSERTS

January: Blondie

February: Red Velvet Cupcake

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BEVERAGES (choose one)

Fairtrade Organic Coffee

Cold Drinks

$51.50 per platter

An assortment of Chef’s choice 12" subs, cut into 4" portions for easy sharing. Each platter includes five 12" subs (15 pieces total).
That's only $3.44 per 4" piece!

Sold by the platter only, no substitutions*

Ham & Swiss

Green peppers, tomato, cucumber, mayo, mustard and shredded lettuce

BLT

Bacon, lettuce, tomato and double smoked bacon mayo

Turkey

Cheese, peppers, tomato, cucumber, mayo, mustard and shredded lettuce

Roast Beef

Cheese, peppers, tomato, chipotle mayo, mustard and shredded lettuce

Italian

Genoa salami, mortadella and turkey pepperoni with mozzarella cheese, peppers, tomato, cucumber, Italian dressing, lightly spread mayo and shredded lettuce

Tuna Salad

Peppers, tomato, cucumber and shredded lettuce

Hummus

Peppers, tomato, cucumber and shredded lettuce