Our Team
Our dedicated team makes every effort to offer the finest local, regional and international ingredients in our diverse catering menu. We are also very proud to use eco-friendly products and follow sustainable practices.
We consider ourselves service professionals and take great pride in our ability to match exceptional food with professional service to provide outstanding catered affairs. We are experienced in all aspects of special event planning so please allow us to plan and oversee your next event.
Sasa Mraovic
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Catering Manager Operations
Mark Meinzinger
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Catering Chef
Robert Rose
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Assistant Chef
Lindsay Belrose
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Conference Service Assistant Supervisor
Javier Alacro
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Food Services - Executive Chef
Wilma Balvert
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Supervisor
Gary Molson
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Catering Supervisor
Angela Ling
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Assistant Supervisor
Mary Ann Duhamel
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Catering Office Assistant
Katie Braund
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Area Manager, Operations
Mariana Vasquez
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Sales Manager, Catering and Event Services
Leslie Schaefer
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Catering and Event Coordinator
So Min Lee
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Catering and Event Coordinator