Thai red curry with pineapple - Week in the Tropics Feature
Made without dairy
Made without Gluten
Vegan
Serving Size:
0 grams
Ingredients:
Salt, black pepper, canola oil, red onion, red pepper, sweet potato, button mushrooms, red curry paste, coconut milk, vegetable soup base, GF soy sauce, brown sugar, garlic, ginger, pineapple, baby spinach, lime juice.
Contains:
Contains soy
Contains sulphites
