Coconut cream linguine with jerk vegetables - Week in the Tropics Feature

  • vegetarian logo Vegetarian
Serving Size: 
0 grams
Ingredients: 
Linguine, Spanish onion, green pepper, red pepper, zucchini, carrot, culinary cream, canola/ olive oil, jerk paste, coconut milk, garlic, lime juice, thyme, green onion. Please ask staff for allergens.