Tuesday, July 31, 2018 — 11:30 AM to Friday, August 10, 2018 — 2:00 PM EDT
The East coast travels to Waterloo with a feature menu to close out our summer. Choose the lighter lobster nicoise salad or go all the way and choose your lobster butter braised with Chef Richard’s hand made spaetzle and a mascarpone cream sauce.
Host
Event website
Location
UC - University Club
200 University Avenue West
Waterloo, ON N2L 3G1
Canada
200 University Avenue West
Waterloo, ON N2L 3G1
Canada