Melody Guo | School of Environment, Enterprise and Development (SEED)

Research Interests:

Sustainable Food System
Life Cycle Assessment

Publications

Li, B., Guo, X., & Harris, C. (2022). Dietary Supplement Perception and Usage Pattern Among the Chinese Older Population: A Pilot Study. Current Developments in Nutrition, 6(Supplement_1), 1189. https://doi.org/10.1093/cdn/nzac074.018