WAT's Sustainable, Waterloo? Welcome to the official Sustainability Office's official podcast: WAT's Sustainable?
On episode 05, we invited our first guest onto the podcast to explore WAT is plant-based eating. Join Jenna, Andrea Bale and the University's Registered Dietitian, Nicole Pin, for an inspiring discussion on the benefits of eating more plant-based, how to navigate barriers to eating more plant-based and more.
References Resources
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University of Waterloo Food Services web page and Instagram (@uwaterloofood)
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Nicole Pin's Instagram (@enjoyyourfoodrd) and email (nicole.pin@uwaterloo.ca)
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Nourished by Caroline Instagram (@nourishedbycaroline) for recipes
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Sustainability Office's Food web page
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Unlock Food web page for basic knowledge on plant-based foods
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Cookspiration for budget-friendly, accessible recipes
Listen now
Go to our podcast feed to listen to episode five now!
Download the transcription (.docx) with time stamps and resources. A .txt version of the transcript is also available for accessibility (scroll to bottom of page).
We want to hear from you!
Do you have any ideas or topics you'd like us to cover, accessibility concerns or feedback on a particular episode? Email us at sustainability@uwaterloo.ca.