Cross appointment with the Department of Psychology
Office: LHN 2731
Phone: 519-888-4567, ext. 48110
Website: Prevention Neuroscience Laboratory
I am interested in translational neuroscience for the public health context. Within this framework, I have four major research areas:
- Brain health impacts of COVID-19 and other infectious illnesses.
- The social neurobiology of eating; that is, interactions between the brain and social environment that shape eating patterns in adolescence, middle age, and older adulthood.
- Development of new cognitive assessment paradigms to measure brain health in ways that are conceptually meaningful using rTMS and mobile brain imaging.
- Social and neurobiological influences on mental health, particularly in the context of post-traumatic stress disorder (PTSD) and addictions.
Funding for my research is provided by the Natural Sciences and Engineering Research Council of Canada (NSERC), the Social Sciences and Humanities Research Council of Canada (SSHRC) and the Canadian Institutes for Health Research (CIHR).
Graduate supervision and student opportunities
I am currently accepting applications from graduate students and undergraduate honours students in health sciences, public health, biology and psychology with the following research interests:
- Brain health impacts of COVID-19
- Neurobiology of health communication
- Social neuroscience of PTSD and addictions
- Social neuroscience of health and illness
- Social neurobiology of eating
BA Psychology/Biology, Dalhousie University
PhD Clinical Psychology, University of Waterloo
Visiting Fellowship in TMS, Duke University
Visiting Fellowship in TMS, Harvard Medical School
See lab website for extended list of publications.
Hall, P. A., Meng, G., Hudson, A., Sakib, M. N., Hitchman, S. C., McKillop, J., ... & Fong, G. T. (2022). Cognitive function following SARS-CoV-2 infection in a population-representative Canadian sample. Brain, Behavior, & Immunity-Health, 100454.
Hall, P. A., Sheeran, P., Fong, G. T., Cheah, C. S., Oremus, M., Liu-Ambrose, T., ... & Morita, P. P. (2021). Biobehavioral aspects of the COVID-19 pandemic: A review. Psychosomatic medicine, 83(4), 309-321
Sakib, M. N.*, Best, J. R., Ramezan, R., Thompson, M. E., & Hall, P. A. (2022). Bidirectional associations between adiposity and cognitive function: A prospective analysis of the Canadian Longitudinal Study on Aging (CLSA). The Journals of Gerontology: Series A.
Papasideris, M.*, Safati, A.B.*, Ayaz, H., Morita, P.P., & Hall, P.A. (2021). Examining the relationships among adolescent health behaviours, prefrontal function, and academic achievement using fNIRS. Developmental Cognitive Neuroscience, 50, 100983.
Safati, A.B.*ǂ, & Hall, P.A.ǂ (2019). Contextual cues as modifiers of cTBS effects on indulgent eating. Brain Stimulation, 12, 1253-1260.
Lowe, C.J.*, Staines, W.R., Manocchio, F.*, & Hall, P.A. (2018). The neurocognitive mechanisms underlying food cravings and snack food consumption. A combined continuous theta burst stimulation (cTBS) and EEG study. NeuroImage, 177, 45-58.
Hall, P.A., Best, J.R., Danckert, J.D., Beaton, E.A., & Lee, J.A.* (2022). Morphometry of the lateral orbitofrontal cortex is associated with eating dispositions in early adolescence: Findings from a large population-based study. Social Cognitive and Affective Neuroscience.
* indicates trainee; ǂ indicates equal contribution; supervisor listed in last author position for trainee thesis research.