Ron Schlegel, a former health studies professor, is one of two new Fellows of the Canadian Academy of Health Sciences (CAHS) elected from the University of Waterloo.
The federal government has announced $2.1 million in funding over three years for a search-and-rescue project led by Lili Liu, Waterloo public health researcher and Dean of the Faculty of Health.
A University of Waterloo-led international study of more than 10,000 children in six different countries found that approximately half of all students received breakfast or lunch at school in countries such as the United States or Chile.
A deep dive into mental health survey data by researchers at the University of Waterloo shows that almost a quarter of Canadians are still reporting anxiety and suggests that the mental health impact of the pandemic might still be observed for a few years to come.
Michael Stones, who played a vital role in the growth of gerontology and research on aging at University of Waterloo and in Canada in general, passed away unexpectedly on April 22.
Researchers have developed a better way to support end-of-life planning in long-term care homes, according to a recent study.
Counteracting antimicrobial resistance needs a multipronged approach, including training, labeling food products, working with the media and changing mindsets, according to a new study.
Heather Keller, a Kinesiology and Health Sciences professor, has received a career recognition award from the Canadian Nutrition Society: the Earle Willard McHenry Award for Distinguished Service in Nutrition.
Urszula Pasterkiewicz, a Public Health Sciences PhD candidate, received the highest formal recognition by the University for exceptional teaching by a student: the 2022 Amit and Meena Chakma award.
Warren Dodd, a professor in the School of Public Health Sciences, was one of two researchers in the Faculty of Health to receive funding from the Government of Canada’s New Frontiers in Research Fund (NFRF).