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St. Paul’s is a certified Fair Trade campus

Monday, June 5, 2017

St. Paul’s, in partnership with Watson’s Eatery, is proud to announce that we are now an officially certified Fair Trade campus. We have been serving fair trade coffee and other items for years, as well as implementing other sustainable and eco-friendly initiatives.

Gathering of St. Paul's staff for Fair Trade launch

"Because we feel a strong connection with the core values of the Fair Trade mandate, we are continuously looking for ways to advance this ethic,” said Gita Bose, Food Services Unit Manager. “To apply for the actual certification just made sense.”

Fair trade chocolate croissantsWatson’s products that are produced in safe, secure working conditions and that offer fair wages and opportunities for workers include tea, coffee, cocoa, and chocolate croissants.

 
Table of Fair Trade products and informationSt. Paul’s continues to work to diversify and educate our staff and students on sustainable practices and encourage others to address complex local and global development issues.
 

Read more about all our sustainability initiatives here.

Poster of female student holding Fair Trade coffeePoster of male student holding Fair Trade teaPoster of female student holding Fair Trade chocolate croissant