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GreenHouse

Be Purposeful

Join our social impact incubator

Do you want to change the world? Many of our GreenHouse innovators are making an impact: From saving thousands of lives in Ugandan maternal health wards, to changing corporate practices, to competing for $1 million in the world's largest social entrepreneurship challenge.

Whether you want to make a difference but don't know where to start, or you have an idea and need support to make it happen, or you have a passion but no idea, GreenHouse will help you find the right direction. Join our community of social innovators today.

What's up?

Save the date for our Social Impact Showcase

Join us on Wednesday, April 5 at 4 pm in Alumni Hall to see who will receive grants from the Social Impact Fund, and to meet the winners of the Big Ideas Challenge. Refreshments will be provided, so please register in advance.

New facilities opening in September!

Rendering of new GreenHouse spaceWe're excited to announce that we'll be opening our new facilities for Fall 2017. Not only will GreenHouse innovators get a large, open space for collaboration and networking, you'll also move into Super Single rooms with ensuite bathrooms and individual temperature control. More info here...

Sign up to get our newsletter

Curious about how social entrepreneurs at Waterloo get started? Want to know more about our students and what's happening here? Sign up to get our newsletter!

Take GreenHouse as a for-credit course

Now you can take GreenHouse as an extracurricular activity, or as a for-credit course. Yes, you can actually develop your ideas and social venture and get academic credit for it! Just apply for this live-in program as you would normally to get instructor approval. Details here.​

 

Elle and Richard share their GreenHouse stories. You can do more to shape the world as well.

Contact us

We're located at St. Paul's University College, 190 Westmount Rd N, Waterloo

GreenHouse Director: Tania Del Matto

Program Manager and Startup Coach: Brendan Wylie-Toal

GreenHouse Program Coordinator: Lexi Salt