Alum Mathew Li (BSc ’24) uses his biochemistry degree to make cheese proteins sustainably
The Department of Chemistry celebrated its graduates with a convocation luncheon on June 19. Faculty, staff, students, and guests gathered to recognize the achievements of this year’s graduating class.
The Faculty of Science Foundation bestows this award upon undergraduate students in the Faculty of Science for outstanding research outcomes in senior undergraduate Science research courses.
Congratulations to Tonya DelSontro, Rodney Smith, and Lyndon Jones, this year’s recipients of the Excellence in Science Research Awards.
Faculty of Science 2026 Honorary Doctorate, Dr. Gerard Meijer, describes his 40 year journey from a small farming life to one of the world's leading molecular physicists.
Biology and Chemistry are pleased to welcome two cross-appointed faculty members, Duong Bui and Kirsten Meyer.
Dr. David Sychantha joined the University of Waterloo as an Assistant Professor in the Department of Chemistry and is now working to solve a global health crisis: antibiotic resistance.
Students in CHEM 363: Organic Process Chemistry toured the Apotex pharmaceutical manufacturing facility during the winter term, gaining a firsthand look at how chemical processes move from the lab to large-scale production.
Researchers in the Faculty of Science have been awarded funding through the Natural Sciences and Engineering Research Council of Canada (NSERC) Alliance Quantum grants program. This funding supports projects that aim to advance quantum computing, quantum communications, and quantum sensing.
As a chemist, Dr. Yangju Lin tackles the big picture by looking at its smallest pieces. His research combines polymer science with device applications, offering molecular solutions that can help address practical challenges, such as sustainable energy.