Wednesday, March 20, 2024 1:30 pm
-
3:30 pm
EDT (GMT -04:00)
The Dean's Advisory Committee on Health and Well-being is hosting a cooking club for graduate students and postdocs in the Faculty of Health.
Students will come together in the CCCARE Kitchen to prepare several recipes and then will enjoy their meal together. Students should bring containers to take home leftovers!
This program is free and all materials and ingredients are provided but registration is required and space is limited.
This event will occur on March 20, 2024 from 1:30 p.m. to 3:30 p.m.
All menus will be meatless.
Questions? Email gmmcinnis@uwaterloo.ca.
Register now:
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