Dr. Sharon Kirkpatrick (Public Health Sciences) is a co-principal investigator on a new $2 million team grant that will study how ultra-processed foods may affect colorectal cancer risk.
New Safety Map aims to help people navigate risks on dating apps.
Dr. David Hammond, a researcher in the School of Public Health Sciences, received more than $3.5 million from the latest CIHR Project Grant program for his project on national-level food policies.
Research highlights omega-3 benefits of waterfowl and fish while confirming mercury intake in northern Indigenous communities.
University of Waterloo researchers find that residents’ poor sleep can trigger problematic medication use, falls and delirium.
With new data showing two in three Canadians are overweight or obese, a University of Waterloo study cautions against using BMI.
Waterloo study shows routine blood samples may give doctors early insights into injury severity and patient survival after spinal cord damage.
New research shows long-term stress levels, measured through hair samples, may provide important clues about mental health risks in children with chronic physical illnesses.
Recreation and Leisure Studies Professor Troy Glover was recently recognized as the top scholar in the field of social capital, based on total publications, citation impact, and both h-index and g-index in a recently published systematic review.
Faculty of Health study aims to improve the quality of life for people living with dementia in ethno-racial communities