We acknowledge that our work is on the traditional territory of the Neutral, Anishinaabeg and Haudenosaunee peoples. Our institution is situated on the Haldimand Tract, the land promised to the Six Nations that includes six miles on each side of the Grand River. Our active work toward reconciliation takes place across our campuses through research, learning, teaching, and community building, and is centralized within our Indigenous Initiatives Office.
Tuesday, March 19, 2019 — 6:00 PM to 8:30 PM EDT
Register Here!
Join us for the most popular event of the term! Learn how to build a balanced plate with tasty and nutritious foods, sample tons of delicious plates made by the UW Food Services Chefs! Free and open to UWaterloo students only!
Wednesday, November 20, 2019 — 5:00 PM EST
Come try all of the campus Chef's creations and vote for who will be crowning champion of the "All Fired Up @ REV" trophy!
Open to all UW students - quantities limited so first come first serve
Tuesday, November 12, 2019 — 5:30 PM to 8:00 PM EST
Join us for a ZERO WASTE cooking show where our campus chefs will teach you how to make delicous meals using ALL parts of your food. The event will be entirely zero waste with all compostable plates and cutlery as well.
There will be TONS of food for you to try - and it's all FREE!
Wednesday, October 2, 2019 (all day)
Thursday, September 19, 2019 — 10:00 AM to 2:00 PM EDT
Farm Market: 10:00am to 2:00pm
Toonie picnic: 11:30am (while quanitities last)
Test one of our new menu items from DC Bytes at a discounted rate. We will be serving freshly made bao for $2!
Saturday, September 7, 2019 — 1:00 PM to 4:00 PM EDT
Bring your resume, option to be interviewed on the spot! No experience necessary.
Monday, August 12, 2019 — 3:00 PM to 6:00 PM EDT
Bring your resume, option to be interviewed on the spot! No experience necessary.
Tuesday, March 5, 2019 (all day)
Shrimp bisque $11.00
Squash fritters served with chipotle aioli $9.00
Fried snapper with Cajun slaw $19.50
Stewed chicken and dumplings $17.50
Chicken and andouille sausage jambalaya $18.00
Shrimp po’boy with spicy fries $17.00
Tuesday, March 5, 2019 (all day)
Join us as we celebrate Mardi Gras with our special menu on March 5th!
Tuesday, February 5, 2019 — 5:00 PM to 7:00 PM EST
Celebrate the Lunar New Year with Chinese cuisine and a lion dance at REV, V1, & CMH!
The lion dance has been performed for thousands of years and is a symbol of power, wisdom, and superiority in Chinese culture. Join us in bringing good fortune for the upcoming year with the lion dance!
Lion dance performances will be at REV starting 6:30pm, V1 at 5:30pm, & CMH at 6pm.
Monday, February 4, 2019 (all day) to Friday, February 8, 2019 (all day)
All UW Food Services locations, excluding franchises