We acknowledge that our work is on the traditional territory of the Neutral, Anishinaabeg and Haudenosaunee peoples. Our institution is situated on the Haldimand Tract, the land promised to the Six Nations that includes six miles on each side of the Grand River. Our active work toward reconciliation takes place across our campuses through research, learning, teaching, and community building, and is centralized within our Indigenous Initiatives Office.
Lee Elkas
Director
Javier Alarco
Executive Chef
Denise Allen-McMaster
Chef, Campus-wide Operations
519-888-4567 x32631
Location:
SCH
Contact for:
Cash Ops
Group(s):
Cash operations→Cash operations
Caitlin Bakker
Assistant Supervisor, Mudie's
519-888-4567, ext. 38766
Location:
Mudies, Village 1
Group(s):
Residence operations→Mudie's
Wilma Balvert
Supervisor, Catering & Event Services
519-888-4567 x33196
Location:
Federation Hall
Group(s):
Cash operations→Cash operations C→UW Catering
Phil Bland
Manager, Operations The Market at UWP
Liz Braunbarth
Accounts Payable and Inventory Assistant
519-888-4567, ext. 35865
Location:
EC3
Group(s):
Administrative office
Mike Carbage
Manager, Operations
519-888-4567 ext 36949
Location:
Davis Centre
Contact for:
Bon Appetit, CEIT Cafe, Eye Opener Cafe, Tim Hortons DC, Tim Hortons Express DC
Group(s):
Cash operations→Cash operations A
Jose Carvajal
Catering & Event Services Assistant Supervisor
Group(s):
Cash operations→Cash operations C→UW Catering
Rochelle Costa
Assistant Supervisor, Area A
+1 519-888-4567 ext. 36949
Location:
Davis Centre
Group(s):
Cash operations→Cash operations A
Richard Cramm
Chef, University Club
519-888-4567 x36510
Location:
University Club
Group(s):
Cash operations→Cash operations C→University Club
Eleanor Doe
Marketing and Customer Service Assistant
Nicholas Fuller
Supervisor, REVelation
(519) 888 - 4567 x 33125
Location:
Ron Eydt Village
Group(s):
Cash operations→Cash operations B→Tim Hortons Student Life Centre
Paul Gatcke
Head Baker, UW Village Bakery
519-888-4567 x36533
Location:
Mudies, V1
Group(s):
Residence operations→UW Village Bakery
Deb Harrison
Area Manager, Operations
519-888-4567 x 30258
Location:
SCH 215
Group(s):
Cash operations→Cash operations A, Cash operations B→Cash operations B, Cash operations D
Brian Holland
Supervisor, Village 1
519-888-4567 x38766
Location:
V1 175
Group(s):
Residence operations→Residence operations, Mudie's
Deanna Hope
Employee Relations Coordinator
Lori Jacobs
Assistant Supervisor, Area D
(519) 888 - 4567 x 36081
Location:
South Campus Hall
Contact for:
South Side Marketplace, ML Diner, Tim Hortons - ML, UWP, SCH
Group(s):
Cash operations→Cash operations D
Micaela Kelly
Marketing and Communications Coordinator
519-888-4567 x38104
Location:
EC3
Contact for:
Donation requests, event inquiries, comments and feedback
Group(s):
Administrative office
Susanne Keppler
Manager, Conference Management
519-888-4567 x35833
Location:
Federation Hall
Group(s):
Cash operations→Cash operations C→Conference Centre
Ron Koelewijn
Area Manager, Residences
(519) 888 - 4567 x35137
Location:
Mudies, V1
Group(s):
Residence operations→Residence operations
Alissa Koenig
Assistant Supervisor, Tim Hortons SLC
519-888-4567, ext. 37829
Group(s):
Cash operations→Cash operations B→Tim Hortons Student Life Centre
Alice Kwai
Administration, University Club
+1 519-888-4567 X33801
Location:
University Club
Group(s):
Cash operations→Cash operations C→University Club
Ka-Mee Law
Manager, Operations Area E
(226) 929-5405
Location:
SCH 228B
Contact for:
LA Cafe, Williams Fresh Cafe, Pastry Plus Co-Op, FRSH, Starbucks- STC & AHS
Natasha Lawrence
Supervisor, Tim Hortons SLC
+1 519-888-4567 X37829
Location:
SLC, Tim Hortons
Group(s):
Cash operations→Cash operations B→Tim Hortons Student Life Centre
Daniel Lemay
Chef, REVelation
519-888-4567 x 33125
Location:
Ron Eydt Village
Link to Profile:
Group(s):
Residence operations→REVelation
Amanda Liebeck
Business Development Coordinator
519-888-4567 ext. 36228
Location:
EC3 1027
Contact for:
Strategic sales planning, meal plan growth and development, capital improvement project facilitator, campus partner relations
Group(s):
Administrative office
Sean Locke
Chef, The Market at UWP
Roland Lynn
Assistant Chef, Cash Operation
(519) 888 - 4567 x 30257
Location:
South Campus Hall
Group(s):
Cash operations→Cash operations A
Karen Majaury
Catering Sales Coordinator
+1 519-888-4567 X33198
Location:
Federation Hall
Group(s):
Cash operations→Cash operations C→UW Catering
Mark Meinzinger
Chef, Catering & Event Services
519-888-4567 x 32313
Location:
Federation Hall
Group(s):
Cash operations→Cash operations C→UW Catering
Shannon Moir
Assistant Supervisor
519-888-4567 x30263
Location:
Brubakers, Student Life Centre
Group(s):
Cash operations→Cash operations B→Cash operations B
Gary Molson
Catering Manager (On leave)
519-888-4567 x 37851
Location:
Federation Hall
Group(s):
Cash operations→Cash operations C→UW Catering, University Club
Sasa Mraovic
Catering Manager
519-888-4700 or x84700
Location:
FED 1032
Group(s):
Cash operations→Cash operations C→UW Catering
Djura Novta
Chef, Mudies at Village 1
519-888-4567, ext. 33295
Location:
Village 1
Group(s):
Residence operations→Mudie's
Rodica Oprea
Assistant Supervisor
519-888-4567 ext 36949
Location:
Davis Centre
Contact for:
Bon Appetit, CEIT Cafe, Eye Opener Cafe, Tim Hortons DC, Tim Hortons Express DC
Group(s):
Cash operations→Cash operations A
Nicole Pin
Dietitian
519-888-4567 ext. 36800
Location:
EC3
Contact for:
Questions or comments related to campus food options, nutrition, or dietary accommodation
Group(s):
Administrative office
Tracey Ryan
Manager, Operations
519-888-4567 x35022
Location:
SLC
Contact for:
Brubakers (SLC), Browsers
Group(s):
Cash operations→Cash operations B→Brubakers
Leslie Schaefer
Assistant Supervisor, University Club
(519) 888 - 4567 x36261
Location:
University Club
Group(s):
Cash operations→Cash operations C→University Club
Rob Sexton
Area Manager, Operations
519-888-4567 x31361
Location:
EC3
Group(s):
Cash operations→Cash operations, Cash operations C→UW Catering
Michele Sguigna
Manager, Information & Systems
Amber Szpular
Financial Co-ordinator
Anastasia Uspenskaya
Financial Officer
Sarah Wang
Assistant Supervisor, Operations Area E
+1 519-888-4567 ext. 38064
Location:
SCH 228B
Contact for:
LA Cafe, Williams Fresh Cafe, Pastry Plus Needles Hall, FRSH, Starbucks- STC & AHS
Wayne Whetstone
Operations Assistant
519-888-4567 x33117
Location:
EC3
Contact for:
Vending
Group(s):
Administrative office
Brandon Yeung
Assistant Supervisor, The Market at CMH
519-888-4567, ext. 34670
Location:
Claudette Millar Hall
Group(s):
Residence operations→Residence operations
Yang Zhou
Office Assistant - Accounting and Reception