Portabello Stuffed Ravioli with Arugula, Garlic Scape and Parmesan

  • vegetarian logo Vegetarian
Serving Size: 
100 grams
Ingredients: 
Portabello stuffed ravioli (wheat, water, portabello mushroom, egg, ricotta cheese, button mushrooms, toasted wheat crumbs, canola oil, butter onion, sugar, parmesan cheese, salt, garlic, madera wine, maltodextrin, spices), marinara sauce, arugula, olive oil, salt, black pepper
Contains: 
wheat
milk
egg