News archive - 2020

Tuesday, April 21, 2020

Spring Term Update: Food Services

Food Services, in partnership with Housing and the University of Waterloo has made the difficult decision that meal plans and dining services will not be offered for the Spring term and all residence dining halls will be closed until further notice. As of May 3, all Food Services locations will be closed. 

Tuesday, March 17, 2020

COVID-19: Refunds for Meal Plans

What's in the message? 

  • Meal plan money and flex dollars from all meal plans will stay on your Watcard for use when you return to campus

  • A portion of the overhead deduction will be refunded - it will appear in your student Quest account 

  • If you are graduating or withdrawing from UWaterloo - you can apply for a refund of all monies through Watcard. 

COVID-19: UW Food Services Meal Plans

Friday, March 13, 2020

COVID-19: Food Services Update

UW Food Services prides itself on upholding the highest in food safety practices. In light of the Coronavirus (COVID-19) concerns, we wanted to provide an update on the proactive steps and measures that we have taken to help keep your campus dining experiences as safe as possible.

Thursday, March 12, 2020

CANCELLED: Cooking Show - Keep it simple silly!

CANCELLED KISS Cooking Show

The KISS Cooking Show scheduled for today March 12th is cancelled due to poor attendance associated with the ongoing COVID-19 issues. 

If you are interested in any of the recipes the chefs were planning to prepare, please find them here.

Thursday, February 13, 2020

Tim Hortons EC5 is open for business!

Tim Hortons now open poster

UW Food Services is proud to announce the renovations for East End Cafe in East Campus 5 are complete and it has been transformed into a Tim Hortons! Tim Hortons EC5 serves hot and cold beverages including latte, espresso and Ice Caps. It also offers Tim Hortons baked goods including muffins, cookies and donuts. 

This unique location offers UW Food Services hot food items including toasted bagels with choice of spread, all day breakfast sandwiches and various lunch items such as grilled cheese, hot paninis and soup.  

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