Posts for Future graduate students

Introduction

Growing up, chili was a meal we often had at home, it was one of the few recipes my dad would cook. Mom and Dad eventually came up with a bit of a rivalry surrounding it. Moms was a little soupier and had a bit of spiced flavour, while dads was thicker, all liquid drained from the canned beans and tomatoes, and lighter on spice as dad didn’t enjoy spices. When I moved out I continued to make my own chili, taking cues from both parents, who cooked without recipes.

At home, chili was always served with buttered toast, which is a great side, but for me, tortilla chips make the best companion.

A lot of recipes for chili will have sour cream, shredded cheese, fresh cilantro, green onion. While those can be great, that’s not what this one is about.

Entering the cozy warmth of the cafe with three of my friends, I scanned the general area and was impressed at the cleanliness and the organized layout. The food counters were spotless, the drinks were well stocked, and it was easy to navigate the different categories of food throughout the spacious cafe. My mouth watered at the various complementary smells, the scent of sizzling spice drew me towards Warrior Burgers and I hungrily eyed the menu. 

Move over coffee, here comes tea! After hearing the students' cries, shouts and yelps for the need for delicious bubble tea on campus, we've heard you and are SO EXCITED to share that the first CHA TIME will be opening on campus this fall! 

Located next to DC Bytes, it will be taking the spot of one of the Tim Hortons.  Cha Time will be offering a large assortment beverages including milk tea, green teas, smoothies, slush, and QQ Juice.  There will be toppings to add including pearls, grass jelly, pudding, coconut jelly and rainbow jelly!