Engineering Alumni Ski Day

Friday, January 20, 2012 8:30 am - 5:00 pm EST (GMT -05:00)

Lift Tickets

Ski mountain with sun

FULL DAY - 9:00 a.m. to 4:00 p.m.
Adults: $67 each
Students: $58 each (with student id)
Children: $45 each (12 and under)
*prices include HST

HALF DAY - 1:30 p.m. to 4:00 p.m.
Adults: $44 each
Students: $40 each (with student id)
Children: $32 each (12 and under)
*prices include HST

Lunch

Adults/Students: $23.00 for an all-you-can-eat buffet lunch
Children: $18.00 for an all-you-can-eat buffet lunch (12 and under)
*prices includes HST and gratuities

 

Soup: Vegetarian Soup
Salads: Country Garden Salad (with cherry tomatoes, cucumbers, croutons, assorted dressing); Traditional Caesar Salad (with asiago cheese and rosemary croutons)
Entrees: Shaved Roast Beef BBQ Style; Grilled Chicken Breast Supreme; Osler Fireside Chili; and Chef's Daily Pasta Selection (vegetarian)
Desserts: Assorted Squares; Assorted Cookies; Fresh Fruit Platter
Refreshments: Bottled Water; Soft Drinks; Tea and Coffee; Cash Bar available

If you prefer not to purchase your lunch, please feel free to bring a brown bag lunch.

Osler Bluff Safety Rules

Please review the following Osler Bluff rules for your safety prior to attending Ski Day:
- Osler Bluff alpine responsibility code (PDF)
- Osler Bluff chairlift safety rules (PDF)

Optional Lessons

Arrangements for lessons - group or private - must be made in advance. Please make you lesson arrangements directly with the Ski School Department at Osler Bluff Ski Club at 705-445-4705 ext. 231 or email.

If you have never skied before, a complimantary first time lesson is available from 10:30 to 11:30 am at the J-Bar but please inform the Club of your intentions in advance by contacting the Ski School Department at Osler Bluff Ski Club at 705-445-4705 ext. 231 or email.

See the full options for lessons and rates (PDF) at Osler Bluff.

Equipment Rental

Visit Squire John's to book your ski equipment on-line (fill in your infomation under "New to the Site?" option). Equipment rentals must be reserved by Friday, January 13, 2011. Equipment cannot be rented the day of the event if it is not reserved by the deadline. Each guest is responsible for paying for their own rental equipment - see the rental rates (PDF) for prices of the various pieces of equipment or packages. When booking equipment online, please use the date (Friday, January 20, 2012), location (Osler Bluff Ski Club) and group name (University of Waterloo Engineering Alumni).

Agenda

8:30 a.m.

Lift tickets can be picked up from the ticket window inside Orchard Lodge on the lower level.Lunch vouchers (a wrist band) can be picked up from Gosia Brestovacki, Senior Alumni Officer for Engineering, at the Registration Table inside Orchard Lodge on the upper level.
 

9:00 a.m. - 4:00 p.m. Lifts are open.
 
11:30 a.m. - 1:30 p.m. All-you-can-eat Lunch Buffet (must be booked in advance), brown bag lunch, and cash bar in the Orchard Lodge.
 
1:30 p.m. Half-day lift tickets can be picked up from the ticket window inside Orchard Lodge on the lower level.
 
1:30 p.m. - 2:30 p.m. Timed Ski Run (helmets are mandatory to participate).
 
4:00 p.m. - 5:00 p.m. Après Ski Reception in Orchard Lodge (Timed Ski Run Prizes and Door Prizes will be awarded and complimentary snacks will be served); Cash bar.

Note: HST number R119260685

Check out the pictures of this awesome event