Fall Term 2019

Hours

Weekdays

Breakfast (hot): 7:30 - 9:00 am

              cold:  7-10:30 am

Lunch:     11:30 am- 1:40 pm

Supper: 5:00 pm - 6:30 pm

Weekends and Holidays

Breakfast (cold): 8:00 am - 11:00 am

Lunch: 12:00 pm - 1:30 pm

Supper: 5:00 pm - 6:00

 

Food Services is committed to creating and serving delicious, nourishing, balanced meals with quality, variety and freshness in a spirit of hospitality. 

September 1 -8, 2019    WELCOME STUDENTS!
 

  Sun Mon Tues Wed Thur Fri Sat Sun

B

  Community Breakfast

Waffles

Scrambled Eggs

Cheese Omelet Choco Chip Pancakes

Waffles

Poached Eggs

Fried Egg

Scrambled Tofu

 
L   Pretzel Bun Sandwich Perogies Beef Chili Croissant Sandwich Chicken Shawarma    
V   Pretzel Bun Sandwich Southwest Hash Veg Chili Croissant Sandwich Falafafel    
D Chicken Fingers

BBQ Supper

Hamburgers

Commencement Supper

Grill Chicken on a Kaiser

Smoked Pork Chop Beef Stroganoff Pizza   Roast Beef
V Veggie Fingers Veggie Burger Ratatouille Baby Bok Choy and Tofu in Orange Ginger Sauce Teriyaki Veggie Noodle Bowl Black Bean Sweet Potato Quesadilla   Lentil Quinoa Loaf
S Ice Cream Sundae Popcorn   Cupcakes Smores     Open Kitchen

 Everytime you eat it is an opportunity to nourish the mind, body, and spirit.

September 9 - 15, 2019

  Mon Tues Wed Thur Fri Sat Sun

B

             
L              
V              
D              
V              
S           Toast Night Open Kitchen

September 16 - 22, 2019

  Mon Tues Wed Thur Fri Sat Sun

B

             
L              
V              
D              
V              
S           Toast Night Open Kitchen

September 23 - 29, 2019

  Mon Tues Wed Thur Fri Sat Sun

B

             
L              
V              
D              
V              
S           Toast Night Open Kitchen

 September 30 - October 6, 2019

  Mon Tues Wed Thur Fri Sat Sun

B

             
L              
V              
D              
V              
S           Toast Night Open Kitchen

New Grebel Kitchen project

Making Space for Community

Grebel has embarked on a project to expand the kitchen and renovation the dining room. Construction started in April 2019 and is anticipated to finish in the fall of 2020. Learn more about this exciting endeavor and see how you can get involved in the Fill the Table capital campaign!