Winter Term 2025
Welcome to all who dine in the Grebel kitchen! If you have any food allergies/intolerances, have chosen to follow a specific diet, or have any changes to your dietary needs, please let us know who you are, so we can serve you well!
Food Services is committed to creating and serving delicious, nourishing, balanced meals with quality, variety and freshness in a spirit of hospitality.
Weekdays
Breakfast: 7:30 - 10:00 am
Lunch: 11:30 - 1:40 pm
Supper: 5:00 - 6:30 pm
Weekends and Holidays
Breakfast (cold): 8:00 - 11:00 am
Lunch: 12:00 - 1:30 pm
Supper: 5:00 - 6:00 pm
March 24th – 30th
|
Mon |
Tues |
Wed |
Thurs |
Fri |
Sat |
Sun |
|
|
Breakfast |
Baked Oatmeal |
Waffles Fried Eggs |
Blueberry Loaf and Boiled Eggs |
French Toast |
Waffles Scrambled Eggs |
Cold Breakfast |
Cold Breakfast |
|
Lunch |
Steak Fajitas |
Subs |
Grilled Chicken Wraps |
Mac and Cheese |
Chicken a la King |
Pancakes and Breakfast Sausage |
Breakfast Bagel Sandwich |
|
Veg |
Sweet Potato and Black Bean Quesadilla |
Dilly Chickpea Filling |
Grilled Chik’n Wraps |
Taco Bean Salad Bar |
Creamy Butter Beans |
Vegan Pancakes and Vegan Sausage |
Hummus and Veggie Sandwich |
|
Dinner |
Chef’s Choice |
Farmer’s Sausage |
Community Supper Green Goddess Salad Sticky Short Ribs Wild Rice Asparagus Apple Crisp |
Tandoori Chicken Thighs |
Haddock Bites and Chips |
Nachos |
Butternut Squash Ravioli |
|
Veg |
Tandoori Tofu Bake |
Mushroom Stroganoff |
Dragon Bowl |
Chik’n Fingers |
Bean Nachos |
Vegan Pasta Bake |
|
|
Snack |
Brownies |
Party Mix |
Toast Night |
Open Kitchen |
March 31st – April 6th
|
Mon |
Tues |
Wed |
Thurs |
Fri |
Sat |
Sun |
|
|
Breakfast |
Baked Oatmeal and Boiled Eggs |
Waffles Fried Eggs |
Muffins Poached Eggs |
French Toast |
Waffles Scrambled Eggs |
Cold Breakfast |
Cold Breakfast |
|
Lunch |
Grilled Cheese |
Chicken Wings |
Teriyaki Beef on a Bun |
Pizza |
Grilled Chicken Burgers |
Breakfast Burrito |
Croissant Sandwiches |
|
Veg |
Vegan Grilled Cheese |
Buffalo Cauliflower Bites |
Pulled Jackfruit on a Bun |
Vegan Pizza |
Chickpea Burgers |
Vegan Burritos |
Vegan Croissant Sandwiches |
|
Dinner |
Szechuan Beef Kebabs |
Vegetarian Enchiladas |
Community Supper BLT Salad Peach Basil Chicken Parisienne Potatoes PEI Vegetables Chocolate Cake |
Pork Schnitzel |
Lemon Dill Salmon |
Chicken Fingers and Fries |
Spinach and Cheese Cannelloni |
|
Alternate |
Sticky Tofu Stir Fry |
Vegan Enchiladas |
Vegan Pot Pie |
Eggplant Parm |
Dragon Bowl |
Chik’n Nuggets and Fries |
Vegan Pasta Bake |
|
Snack |
Popcorn and Apple Slices |
Chips and Guac |
Toast Night |
Open Kitchen |
April 7th – April 13th
|
Mon |
Tues |
Wed |
Thurs |
Fri |
Sat |
Sun |
|
|
Breakfast |
Cheese Omelets |
Waffles Fried Eggs |
Banana Bread and Boiled Eggs |
Pancakes |
Waffles Scrambled Eggs |
Cold Breakfast |
Cold Breakfast |
|
Lunch |
Hot Dogs |
Perogies |
Bacon on a Bun |
Chicken Burrito Bowl |
Turkey Burgers |
Breakfast Poutine |
French Toast and Breakfast Sausage |
|
Veg |
Vegan Hot Dogs |
Vegan Perogies |
Basil Sunshine Sandwich |
Bean Burrito Bowl |
Veggie Burger |
Vegan Sausage and Hashbrown Casserole |
Vegan French Toast and Tempeh Bacon |
|
Dinner |
Banquet!! |
Chef’s Choice |
Bibimbap with Fried Egg |
Ribs |
Fish and Chips |
Roast Beef |
Butter Chicken with Naan |
|
Veg |
Vegan Banquet |
Tofu Bibimbap |
Stuffed Sweet Potatoes |
Chik’n Nuggets and Chips |
Tofu Veggie Stir Fry |
Chana Masala |
|
|
Snack |
Pudding Bar |
Rice Krispie Squares |
Toast Night |
Open Kitchen |
April 14th – April 20th
|
Mon |
Tues |
Wed |
Thurs |
Fri |
Sat |
Sun |
|
|
Breakfast |
Baked Oatmeal and Boiled Eggs |
Waffles Fried Eggs |
Muffins Poached Eggs |
French Toast |
Waffles Scrambled Eggs |
Cold Breakfast |
Cold Breakfast |
|
Lunch |
Pastrami on Rye |
Chicken Shawarma |
Burgers |
Mozza Pesto Grilled Cheese |
Pork Bao Buns |
Pancakes and Breakfast Sausage |
Eggs Benedict |
|
Veg |
Hummus and Veggie Sandwich |
Falafels |
Black Bean Burgers |
Vegan Grilled Cheese |
Tofu Bao Buns |
Vegan Pancakes and Vegan Breakfast Sausage |
Tomato Avocado Breakfast Sandwich |
|
Dinner |
Pasta Bar |
Mango Pork Loin |
Thai Chicken Curry |
Sweet and Sour Meatballs |
Chili Lime Tilapia |
Fried Chicken |
Roast Turkey |
|
Alternate |
Lentil Bolognese |
Pineapple Tofu Skewers |
Thai Vegetable Curry |
Veggie Balls |
Coconut Lime Tempeh |
Fried Chik’N |
Mexican Stuffed Pepper |
|
Snack |
Scones and Berries |
Chips and Salsa |
Toast Night |
Open Kitchen |