News

Not only do Canadians nearing retirement or already retired expect to work longer, but a majority of them believe they’ll have low liquid retirement assets.

PhD candidate Saisai Zhang and professors Mary Hardy and David Saunders conducted the 2016 Ontario Retirement Survey (ORS). The report examines the retirement concerns and risk preferences of 1,000 randomly selected Ontario pre-retirees and retirees aged 50 to 80. Read the full story.

Dr. Matthias Schonlau is the 2018 winner of the NISS Distinguished Alumni Award. The National Institute of Statistical Sciences is the US-based National Institute of Statistical Sciences. His citation reads: “Honoring his distinguished career as a research statistician in both industry and academia, especially his contributions in the area of survey methodology.”

The University of Waterloo won the 2017 Centers of Actuarial Excellence (CAE) grant competition!

Professor Matthew Scott has been awarded the Faculty of Mathematics Award for Distinction in Teaching. This award is given annually to teachers in the Faculty of Mathematics who have consistently demonstrated outstanding pedagogical skills and a deep commitment to our students’ education. Up to two awards are given annually. Prof. Ross Willard (Pure Mathematics) also received the award this year. Congratulations!

Toronto, ON, July 30, 2018 — Neuberger Berman has announced the formation of a research partnership with the University of Waterloo to study and develop data-driven techniques for investment management.

The Faculty of Mathematics is pleased to announce that PRMIA has just granted the University of Waterloo’s Financial Analysis and Risk Management (FARM) Program (Risk Management Specialization) University Risk Accreditation Program status.

On Monday, July 23, four graduate students in the Department of Applied Mathematics were awarded for their achievements. 

The University of Waterloo's Laboratory for Knowledge Inference in Medical Image Analysis (KimiaLab) announced in May 2018 that its AI project for digital pathology has been awarded a grant by the Ontario Research Fund – Research Excellence program (ORF-RE).

Anyone who’s poured honey onto a stack of pancakes likely has been intrigued by the golden liquid’s motion as it oozes, buckles and coils like a rope. This behaviour is caused by the high viscosity of honey, a physical property of gooey liquids that makes them resistant to deformation.